Anyone who has been into our taproom and seen the massive 30 and 7 barrel fermenters in our brew house might not know just how deep our home brewing roots go, but here’s a little throwback back to 2013 when owner Ray and now head brewer Nick were piloting a small batch program one carboy at a time. ..#indianacity #indianapolis #indianacitybrewing @drinkindiana #drinkindiana #drinkindy #lovegreatbeer #hoosierbeer #homebrewing #smallbatch #tbt #gottastartsomewhere #craftbeer