Bourbon Barrel Aged Breakfast Stout • 8.0% ABV • 55 IBU
We brewed Mimi’s Tabernacle with pure maple syrup, chocolate and oats. Then we infused it with locally roasted coffee beans and aged the finished beer in a Kentucky bourbon barrel. The end result is a rich barrel-aged Breakfast Stout with a smooth bourbon finish. Mimi would love that this bold, expressive beer is named in her memory.
Availability: Limited draft & 750ml bottles at our brewery taproom.