RESERVE YOURS NOW on @craftcellr for pickup beginning 3/28 – Every Spring, Murder by Pumpkin arises from the cellar, and if there’s ever a time for intoxicating spirits awakening and roaming the city, this might be it. We laid our Death by Pumpkin, brewed with hundreds of pounds of pure pumpkin, brown sugar and freshly cracked spices in a boozy fresh bourbon barrel for 6 months. This beer is as great cellared even further at home (up to 5 years) as it is fresh from each wax-dipped bomber, so grab a few and savor this amazing annual tradition. …#indianacitybeer #indianacitybrewing #indianacity #lovegreatbeer #bba #bourbonbarrelaged #pumpkinale @craftcellr @drinkindiana